Blue Ridge Grill

easter-brunch-plates

American Wagyu Burger with fresh mozzarella, gouda cheese sauce, port onion mayonnaise, french fries 22.00
Brioche French Toast with sweet cream butter, maple syrup
Fried Lobster B.L.T. Sandwich with applewood smoked bacon, arugula, honey mustard, French fries 27.00
Omelette Feature with roasted Yukon potatoes
Eggs Benedict with hollandaise, Nueske’s canadian bacon, English muffin
Buttermilk Fried Chicken whipped potatoes, collard greens
Crab Cakes with mustard cream, frisée
Quiche with mixed greens, champagne vinaigrette
Filet Mignon (8 oz) vidalia onion 59.00
Grilled Georgia Trout with arugula, dill and lemon butter